How to Fix Salty Dish

If you have over-salted a soup dish, you can easily fix this culinary blunder. When you over-salt soup, add some noodles or vegetables, and they will bear the excess salt. Naturally, the soup should boil and simmer ten minutes.



Another option is to put some rice in cloth bag, tie it and drop it in the soup. The soup should boil fifteen minutes and the rice will absorb the salt, and it will be caught and it will be a garnish.

Eggs

You can add in the soup or dish that you presolili, diced potatoes. They will absorb the excess salt. If you need to quickly fix presolenata soup, add the boiling broth one protein. When he crosses, remove the pieces with a spoon.

In dish or soup can put a cloth bag in which you put tip of black bread. This pouch should remain ten minutes the hot soup or stew, and then be removed.

In the absence of bread in the bag you can put flour - it will absorb the excess salt. But the soup or dish will become slightly turbid from flour.

There are many other tricks that can help you save time in the kitchen. For example, to wash easily microwave, which is stained with grease, put in a glass of water.

Pre add the juice of half a lemon in the water and leave in the oven. Turn on full power for 6 minutes. Then you have to do is wipe the microwave with a damp cloth.

If you are wondering how to cut two swamps to spread between two layers of cream and make a cake, use dental floss. Using dental floss can cut the cake on perfectly flat pieces.

If you want to take the white of an egg so that it does not enter the yolk, pierce the egg with a thick needle at two opposite ends and a hole will leak protein.

If you want the potatoes to boil faster, add the water a tablespoon margarine. To not fade peeled potato puree, wash them with a few drops of warm milk.